Graviola Soursop Leaves

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Graviola Leaves Whole


Graviola, a.k.a. Soursop is the fruit of Annona muricata, a broad leaf, flowering, evergreen tree native to Mexico, the Caribbean, Central America, South America and parts of South East Asia. Graviola has long been used around the world as a source of nutrition and to support general well-being.

The Graviola tree has large, dark green leaves and can grow to heights of 15 to 18 feet. The green, spiky, heart-shaped Graviola fruit has a unique flavor combining tart citrus notes with a sweet creaminess. The soft white flesh of this delicious fruit is perfect for making juices and other tasty desserts.

Graviola Tea is packed with vitamins and minerals, including Vitamin C, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin E, Vitamin K, Calcium, Iron, Potassium, Phosphorus, Magnesium and Zinc. With its natural and refreshing taste, Graviola Tea is the perfect choice for anyone looking for a healthy and flavorful alternative to traditional teas. Whether you enjoy it hot or cold, Graviola Tea is sure to be a welcome addition to your daily routine. So why wait? Try Graviola Tea today and experience the many benefits of this amazing natural product!



INGREDIENTS: Annona muricata dried leaf (Graviola/ Soursop)

Add 2g of leaves to water (approx 4 large leaves or 8 small leaves) and let simmer for at least 10 minutes.  Remove leaves before serving and flavor as required.

Caution: This product is not for use by pregnant or lactating women.

If you are on any medications consult with a doctor before use.

These statements have not been evaluated by the FDA. This product is not intended to diagnose, test, cure or prevent any disease.

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